2022 Winners & Teams

Blue collar cooks with a fine wine charm. 2024 3rd Place Winner!

After working two decades bringing other people’s recipes to life, Scott launched a BBQ catering business, Bovine Intervention, to put his own unique spin on

Like most who compete at MCRCO – it all started (for returning Marshfield Rib Cook-off 2nd (’21 & ’23) and 3rd (’25) place winners “A

MCRCO welcomes Al’s BBQ to this year’s competition.

Just a couple of guys looking to have fun doing what they love.

Based in Brockton and Marshfield, our team has been a fierce competitor in the BBQ scene since 2019. We’re known for starting our cook early—nobody

Kath’s Racks is a scrappy team of twenty-somethings who have a burning love for smoked meats and friendly competition. Lead by Kath Mooney, professional “broad”

Congratulations to 16 Mesh BBQ, the 2024 People’s Choice Winner! A family team who have been competing since 2021 and loves bbq and sharing our

The Marshfield Community Rib Cook-off is thrilled to welcome “The Cohasset Punchahs” as a 2023 competitor.

Sarcastic Swine BBQ is a quick service restaurant in Abington with a satellite location in Middleborough. We offer full service catering, takeout catering, and we

The South Shore Smoke Show competed for the first time in 2016 and has been a crowd favorite at the Marshfield Community Rib Cook-off every

JDQ came on the scene in 2021 and rose to success as the MCRCO 1st Place Winners for 2024. Congratulations!

A family founded team that went from patron to participant. With a passion for barbecue and a collective drive to better the community, the Rib

The Meat Bros will be firing up OG Texas BBQ flavors – heavy on salt and pepper but you’ll still get some hints of mustard.

MCRCO welcome’s Smokestack Joe’s, a family team that is new to competition but not new to barbecue. They got addicted to cooking BBQ after receiving

Delivering tasty BBQ since 2013. Bunch of friends coming together, sharing a love of BBQ and supporting great causes. We are not pros, but, we

Wood & Steel Barbecue started in 2012 with three friends with a passion for backyard barbecue. In 2014 we entered our first competition at the

The Marshfield Community Rib Cook-off is thrilled to welcome “South of Boston BBQ” as a 2023 competitor.

The Marshfield Community Rib Cook-off is thrilled to welcome back “First Rib-Sponders” as a 2023 competitor representing the Marshfield Fire Department.

MCRCO welcomes Al’s BBQ to this year’s competition.

The Marshfield Community Rib Cook-off is thrilled to welcome back “Jimmy D’s BBQ” as a 2025 competitor.

Team is made up of Fire fighter, police officers and military members.

A Saint’s BBQ rib aims to focus more on the rub, and is not as saucy or wet as some other ribs. It combines a