Meet the 2022 Competitors
History
Meet the 2022 Winners & Teams
The crowd weighed in and the 2022 People's Choice Award goes to: Sarcastic Swine BBQ
JDQ BBQ
The Marshfield Community Rib Cook-off is thrilled to welcome back “JDQ BBQ” as a 2023 competitor.
Morning Wood BBQ
The Marshfield Community Rib Cook-off is thrilled to welcome back “Morning Wood BBQ” as a 2023 competitor.
16 Mesh BBQ
A family team who have been competing since 2021 and loves bbq and sharing our food with the world. Thankful to have won a grand
Kath’s Racks
Kath’s Racks is a scrappy team of twenty-somethings who have a burning love for smoked meats and friendly competition. Lead by Kath Mooney, professional “broad”
South Shore Smoke Show
The South Shore Smoke Show competed for the first time in 2016 and has been a crowd favorite at the Marshfield Community Rib Cook-off every
Mickey Finn BBQ
Delivering tasty BBQ since 2013. Bunch of friends coming together, sharing a love of BBQ and supporting great causes. We are not pros, but, we
Bovine Intervention
After working two decades bringing other people’s recipes to life, Scott launched a BBQ catering business, Bovine Intervention, to put his own unique spin on
Sarcastic Swine BBQ
Sarcastic Swine BBQ is a quick service restaurant in Abington with a satellite location in Middleborough. We offer full service catering, takeout catering, and
Cohasset Punchahs
The Marshfield Community Rib Cook-off is thrilled to welcome “The Cohasset Punchahs” as a 2023 competitor.
Smokestack Joe’s
MCRCO welcome’s Smokestack Joe’s, a family team that is new to competition but not new to barbecue. They got addicted to cooking BBQ after receiving
Jimmy D’s BBQ
The Marshfield Community Rib Cook-off is thrilled to welcome back “JD Que” as a 2023 competitor.
The Rib Ticklers
A family founded team that went from patron to participant. With a passion for barbecue and a collective drive to better the community, the Rib
South of Boston BBQ
The Marshfield Community Rib Cook-off is thrilled to welcome “South of Boston BBQ” as a 2023 competitor.
Saints BBQ
A Saint’s BBQ rib aims to focus more on the rub, and is not as saucy or wet as some other ribs. It combines a
Wood & Steel BBQ
Wood and Steel BBQ started out in the early 2000’s when 3 friends discovered that they each enjoyed hanging in their backyards and cooking slow
A Simple Pig
Like everyone who competes – for returning Marshfield Rib Cook-off competitor and 2021 2nd place winner “A Simple Pig”, it all started when friends
First Rib-Sponders
The Marshfield Community Rib Cook-off is thrilled to welcome back “First Rib-Sponders” as a 2023 competitor representing the Marshfield Fire Department.