The Meat Bros will be firing up OG Texas BBQ flavors – heavy on salt and pepper but you’ll still get some hints of mustard. The Meat Bros’ team brings passion for BBQ and their years in culinary school and the restaurant industry.
The Marshfield Community Rib Cook-off brings together people who have a passion for BBQ and a commitment to helping at-risk children and families across the South Shore. You can help! Join the competition, become a sponsor, or simply make a donation.
Marshfield Community Rib Cook-Off is a registered 501(c)3 nonprofit organization Tax ID# 86-2079758.
Donations are tax-deductible to the extent of the law.
