Meet the Competitors

2022 Featured Teams

Meet This Year's Competitors

Bovine Intervention

After working two decades bringing other people’s recipes to life, Scott launched a BBQ catering business, Bovine Intervention, to put his own unique spin on

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Mickey Finn BBQ

Delivering tasty BBQ since 2013. Bunch of friends coming together, sharing a love of BBQ and supporting great causes. We are not pros, but, we

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Saints BBQ

A Saint’s BBQ rib aims to focus more on the rub, and is not as saucy or wet as some other ribs. It combines a

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A Simple Pig

Like everyone who competes – for returning Marshfield Rib Cook-off competitor and 2021 2nd place winner “A Simple Pig”, it all started when friends

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Rib Ticklers

A family founded team that went from patron to participant. With a passion for barbecue and a collective drive to better the community, the Rib

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Fire for Effect BBQ

South of Boston BBQ

JD Que

Ya Porkin Me

Bone Up BBQ

Wood & Steel BBQ

Morning Wood BBQ

Park St. BBQ

Mad Mikes Smokin Hawg BBQ

Leo's Smokehouse

Kath's Racks

First Rib-Sponders

2 Mics & A Mack

Patriot Pigs

Cat Dads BBQ

Half Inked

Smoking Guns

Wine & Dine BBQ

Online ticket sales have been extended to 5pm this Friday, September 9.

It is recommended to buy tickets ahead of time online. There will be tickets for sale at the door, but they are limited and go fast!

Visit mcrco.org to buy your tickets today!
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ANOTHER GIVEAWAY!

Want a chance to win two rib cook-off entry wristbands!?

Tune in to The South Shore's Morning News with Rob Hakala at 7:10am tomorrow, September 7 for your chance to win. Both the President and Vice-President of the Marshfield Community Rib Cook-off will be joining Rob on 95.9 FM tomorrow to talk about this weekend's annual cook-off at the Marshfield Fairgrounds.
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